It’s time to make nachos! If you love ‘em hot and spicy with the works or on the mild side dripping with cheese, Nachos Maker’s variety has you covered!
First, choose the chips. There are different sizes and shapes and different flavors. Choose heart shaped white corn chips or scoop shaped yellow corn, just to name a few!
Next, pile on the meat and beans! Choose from ground beef, ground turkey, pulled pork, chicken, chili, or shrimp. Black beans? Pinto? Refried? You decide, or maybe you want a little of each!
Now sprinkle on the toppings like mushrooms, jalepenos, or peppers, just to name a few!
Of course we wouldn’t forget the most important layer of your nachos… CHEESE! Sprinkle… Pour… Ok, LOAD on the cheese! Why hold back?
After your chips are perfectly garnished, place them in the oven to melt and warm to perfection!
Don’t eat them yet! You still need to add the guacamole, salsa, sour cream, salsa, tomatoes, and olives!
Now, they are ready to eat! Before you tap the screen to eat, you may want to share with friends on Facebook or email the ultimate, mouth-watering nacho platter to a fellow nacho-lover fan!… Expand