Critic Reviews
| 80 |
LA Weekly
A sharp, upbeat, well-wrought meditation on love and race that kicks the new year in movies off to a terrific start.
|
| 75 |
Entertainment Weekly
Bruce Fretts
Tom Cudworth's script nails the ale-drenched details of twentysomething existence.
|
| 73 |
Mr. Showbiz
Juggles a few too many subplots, cramming in more issues than your average nightly newscast. But more often than not, this is a film to savor.
|
| 70 |
Film.com
The film gets an "A" for effort, but doesn't have the courage to really get as bloody, messy and dirty as its subject matter inherently is.
|
| 70 |
The New York Times
A. O. Scott
It takes very good actors to convey this kind of nuance, and the cast of Restaurant does consistently splendid work.
|
| 67 |
Austin Chronicle
Solid performances, capable visuals, and the honesty of the interracial subject matter make Restaurant stand out from the typical "I'm an artist, not really a waiter" pack.
|
| 63 |
Chicago Tribune
Some films, oddly enough, can be too ambitious for their own good, which is the case with Restaurant.
|
| 63 |
San Francisco Examiner
If Restaurant feels like a high-caliber TV drama, it's one that tries to pack an entire season (plus pilot, plus backstory) into one episode.
|
| 60 |
Chicago Reader
Pretty familiar stuff, but the performances--by Adrien Brody, Elise Neal, Simon Baker-Denny, and Lauryn Hill--are relatively fresh and sincere.
|
| 60 |
TV Guide
Cudworth's script gives the characters more depth than is the genre norm, and the ensemble acting is terrific.
|
| 60 |
Village Voice
Director Eric Bross has a smooth nonstyle that serves him well until the screenplay turns melodramatic at the end.
|
| 20 |
Film.com
It's hard to think of a single memorable line from Restaurant, even a memorably bad one.
|
|