Forks Over Knives

Name: Forks Over Knives
Genre: Documentary
Released: May 6, 2011
Duration: 96 min
Rating: 57

2011

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Mixed or average reviews based on 18 Critic Reviews

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USER SCORE

Generally favorable reviews based on 14 Ratings

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7.6

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7.6	User Score Generally favorable reviews based on 14 Ratings

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Forks Over Knives

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Movie Details & Credits

Monica Beach Media | Release Date: May 6, 2011 | PG

Summary: Forks Over Knives examines the profound claim that most, if not all, of the degenerative diseases that afflict us can be controlled, or even reversed, by rejecting our present menu of animal-based and processed foods. The major storyline traces the personal journeys of Dr. T. Colin Campbell, a nutritional biochemist from Cornell University,Forks Over Knives examines the profound claim that most, if not all, of the degenerative diseases that afflict us can be controlled, or even reversed, by rejecting our present menu of animal-based and processed foods. The major storyline traces the personal journeys of Dr. T. Colin Campbell, a nutritional biochemist from Cornell University, and Dr. Caldwell Esselstyn, a former top surgeon at the world renowned Cleveland Clinic. Inspired by remarkable discoveries in their young careers, these men conducted several groundbreaking studies. Their separate research led them to the same startling conclusion: degenerative diseases like heart disease, type 2 diabetes, and even several forms of cancer, could almost always be prevented—and in many cases reversed—by adopting a whole foods, plant-based diet. Despite the profound implications of their findings, their work has remained relatively unknown to the public. Bringing these scientific concepts to life, cameras follow “reality patients” who have
chronic conditions from heart disease to diabetes, and are taught by their doctors to adopt a whole foods plant-based diet as the primary approach to treat their ailments. The film features leading experts on health and tackles the issue of diet and disease in
a way that will have people talking for years. (Monica Beach Media)… Expand

Director: Lee Fulkerson

Genre(s): Documentary

Rating: PG

Runtime: 96 min

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Critic Reviews

Owen Gleiberman

May 4, 2011

So scrupulously researched and argued that only a fool would ignore its findings. Read full review

Carrie Rickey

May 19, 2011

Its surgical candor makes Forks Over Knives a little bit like a food horror movie. Read full review

Rick Groen

May 20, 2011

A middling documentary but a magnificent indictment. Read full review

Andrew Schenker

May 3, 2011

Fulkerson's out to tweak the medical establishment, as well as offer dietary tips, and his film makes effective use of case studies and graphs to build a convincing, if inevitably simplified, argument for better living through fresh produce. Read full review

Joe Neumaier

May 13, 2011

Hey, isn't summer a good time for a salad? Read full review

Rex Reed

May 10, 2011

I'm sure there is much to be learned from Forks Over Knives (the title means fruits and veggies can be forked, but anything you cut with a knife is lethal), but what does it have to do with real life? Read full review

Ben Sachs

May 12, 2011

If you're curious about the whole-foods movement, try Michael Pollan's book "In Defense of Food," which addresses the subject from a wider variety of perspectives and does so in a far less insulting manner than this extended infomercial, with its muzak score, entire sequences lifted from network TV news, and bar graphs illustrating every other scene. Read full review

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User Reviews

CitanZero

Apr 15, 2013

I was already a vegetarian for 4 months before watching this movie, not because of the health reasons, but because I started to become aware of the great suffering endured by the animals that we rear and massacre as if slaves. We pretend that they are lesser beings, incapable of humanI was already a vegetarian for 4 months before watching this movie, not because of the health reasons, but because I started to become aware of the great suffering endured by the animals that we rear and massacre as if slaves. We pretend that they are lesser beings, incapable of human emotions, and ignore the realities of the industry. That said, this movie made me become vegan. I am loving the new way of life I have now, which consists of learning and discovering how to eat close to the ground, and avoid all animal products. This movie really sheds light on the health reasons why ditching animal products is the way to go. Most people would revolt at the idea of giving up animal based foods because it is so ingrained in western culture and diet. Once you wade through that feeling, you'll begin to realize that, if you live in America, there is no need to eat animals. If you live somewhere where that is your only food source, then it is acceptable as it is necessary. Anyway, watch this movie. A friend recommended it to my fiance, and she recommended it to me. Now I am showing my brother. This movie could save your life.… Expand

0 of 0 users found this helpful00

DanDean

Mar 7, 2012

I eat pretty much the opposite of what this documentary says to eat, but all the studies and testimonials make me want to flip a switch. I'm 36. I weigh 278 at 6'5". My cholesterol is high, and I'm afraid to have it checked. I feel old and tired. I eat canned veggies pretty often, but I amI eat pretty much the opposite of what this documentary says to eat, but all the studies and testimonials make me want to flip a switch. I'm 36. I weigh 278 at 6'5". My cholesterol is high, and I'm afraid to have it checked. I feel old and tired. I eat canned veggies pretty often, but I am not adventurous at all, so this is going to be a gradual process of trying new things and phasing old things out. I have now read dozens of testimonials from people just like me who tried this system and have had their lives turned around. The studies are great, and this documentary covers all of my questions and concerns about the science of eating less meat and dairy. Like I said though... It will take a while for me to phase out my finickiness of vegetables. My wife is the same way, so I'm not remotely sure she'll be on board. Worst case scenario? We find a few more veggies we like...… Expand

0 of 0 users found this helpful00

pcpetree

Mar 9, 2013

I am 60 years old and started the Forks over Knives program 2 months ago to the day. I have lost 20 lbs. and have stayed full in the process. I have never been a vegetable lover, but the wonderful recipes have changed that. The meals are very satisfying and fun to prepare. Taking care ofI am 60 years old and started the Forks over Knives program 2 months ago to the day. I have lost 20 lbs. and have stayed full in the process. I have never been a vegetable lover, but the wonderful recipes have changed that. The meals are very satisfying and fun to prepare. Taking care of myself has become a great new hobby for me. I got started by watching one of the many free Forks over Knives videos. The only money that I spent was for one of the recipe book at a local book store. Great for anyone serious about their health and weight.… Expand

0 of 0 users found this helpful00

MovieGuys

Aug 24, 2016

Forks Over Knives is a very eye-opening, well-researched documentary. It is very matter-of-fact and even a little insulting at times, however; Food,Inc. is a little more subtle than this one.

0 of 0 users found this helpful00

CaptainAwesomer

Dec 3, 2012

This review contains spoilers, click expand to view. The people in the movie all achieve some big health improvements, like lowering their blood pressure, lowering their cholesterol, and managing their diabetes without medication. Which is all the result of losing a lot of weight, every single person in it loses between 20 and 100 pounds.

They lose the weight through exercise such as biking, jogging, weight lifting. And from changing their diet to eat foods that are more filling and contain fewer calories, like vegetables and soup.

But the movie misses those important facts because it is so focused on convincing you that meat and animal products are bad, and that vegetarianism is the only answer. It even has a scene near the end that takes place at a farm for abused animals to try and convince you not to eat them, or drink their milk.

Almost every graph and study used is twisted to support their vegan propaganda. Take the country occupied by the nazis for example, before and after the war the people there had high rates of death from heart attacks and cancer. During the war those rates drop significantly. The movie would have you believe the nazis took all of their meat products, and that is the major cause. But the nazis also took the people's grains and vegetables and every other food source they could. The people living there would have had a very low calorie diet during occupation, and would have lost a lot of weight.

They also make the ridiculous claim that milk causes cancer, because they fed their lab rats milk protein and that gave every one of them cancer. By that logic, wouldn't chocolate be poisonous to humans? It is poisonous to dogs after all.

The real enemy in our diets is calorie dense foods that don't fill us up, like rice and pasta. Or drinks that use a lot of sugar or corn syrup to achieve their sweetness. If you stopped consuming that, and ate more vegetables with leaner meats like chicken, turkey, or salmon. You would achieve even better results than the people in the movie.… Expand

2 of 3 users found this helpful21

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