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  • Food Network
  • Oct 26, 2018
  • Food Network
  • Oct 26, 2018
Diners, Drive-Ins & Dives

Summary Guy Fieri, former winner of 'The Next Food Network Star 2,' is the host of this new show from the Food Network. Join Guy along with the Food Network as he travels the country in his 1967 Chevy Camaro, cruising around for the best examples of retro dining the US has to offer.

  • Food Network
  • Oct 26, 2018
  • Food Network
  • Oct 26, 2018
Diners, Drive-Ins & Dives
S29 • Episode 4
From Big Burgers to Little Italy
Air Date: Oct 26, 2018
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Summary Guy Fieri, former winner of 'The Next Food Network Star 2,' is the host of this new show from the Food Network. Join Guy along with the Food Network as he travels the country in his 1967 Chevy Camaro, cruising around for the best examples of retro dining the US has to offer.

Season Episodes

View All Seasons
Episode 1
From Pork to Pasta
In Chicago, an Italian spot with ravioli and dynamite deep dish, authentic Hong Kong barbecue served alongside all the classics, and in Spokane, a local joint with killer carnitas, fries and a twist on gnocchi.
Episode 2
Sandwiches, Southern and South of the Border
A food truck smoking up real deal barbecue, a Mexican joint with a tasty twist on tamales and their carnitas torta, and a fried chicken haven serving up the bomb bird on the bone and in the bun.
Episode 3 • 21 m
Pretzels, Pork, Paella
Guy Fieri digs into a five-star take on breakfast with a Mexican pork masterpiece in Bozeman, MT, scratch pretzels at an Arkansas microbrewery and on-point Spanish paella at a Mediterranean-inspired restaurant.
Episode 4 • Oct 26, 2018
From Big Burgers to Little Italy
Episode 5 • Nov 9, 2018 • 21 m
Meaty Mashup
Guy Fieri is digging into all kinds of carnivore creations, from bison burritos and pork waffles in Little Rock, AR, to phenomenal pho from a Vietnamese joint in Santa Rosa, CA.
Episode 6
Burgers, Bacon and BBQ
A funky farm to table spot piling up a pimento cheese burger and homemade brats, then an amazing Asian joint cooking up kimchi fried rice and prime pork ramen, and in San Antonio, a stop for some tasty barbecue.
Episode 7
From Sandwiches to Stroganoff
A health wise eatery featuring dishes with ingredients straight from the farm to the table, the only, and very popular grill in a very small town, and completely homemade empanadas with a difference.
Episode 8
Regional Recipes
In San Antonio, an East Coast Texas deli dishing up smoked meat sensations, an inspiring Creole spot serving gumbo and fried pork chops, and a real Mexican spot dishing out Michoacan specialties, like their hot molcajete.
Episode 9
Cultural Twist
A cafe serving made from scratch Scandinavian specialties, a pizza joint putting an Indian spin on the classic Italian food, and Chinese American place in New Orleans with their own spin on chicken with cheeseburger fried rice.
Episode 10 • Jan 25, 2019
Handy Helpings
A kolach cafe in Salt Lake City cooking up their Czech specialties, then Guy checks out a burger spot that's adding beer to their beef and pork, and finally, a funky joint in Atlanta that's putting out real deal tacos.
Episode 11
Round the World Roundup
In Smyrna, a doctor turned chef fires up amazing Asian, from ramen to Korean wings, in Austin, two buddies turn out their tasty take on tacos, and in Salt Lake City, a couple cooks up Lebanese for their Utah crowd.
Episode 12
Whole Lotta Comfort
A soul food spot serving Southern seafood and fried chicken in Atlanta, in Salt Lake City, a bar cooking American Asian mashups like sushi style pork belly, and a barbecue joint making monster sandwiches and smoked burgers in Austin.
Episode 13
Eating Up New Orleans
In New Orleans, Guy rolls into a butcher shop with a funky take on comfort food flavors, checks out a creative seafood spot, and digs into a real deal po' boy joint saucing up their oysters and potato salad with a twist.
Episode 14 • Feb 22, 2019 • 21 m
Sandwich Showcase
Guy Fieri grabs serious sandwiches from an Austin rock-n-roll brunch bar, a Texas joint putting '90s hip hop into their stacked up specialties, and a bakery in Pasco, WA, serving up a killer Cuban and off-the-chain chicken.
Episode 15 • Mar 8, 2019 • 20 m
Southern to South American
Guy digs into a real-deal Atlanta soul food spot dishing out collard green lasagna and a twist on fried chicken. In Austin, a Brazilian food truck with some A-list fans. And in Richland, WA, a joint going big with legit barbecue.
Episode 16 • Mar 29, 2019 • 21 m
Mega Meat and Sweet Treats
Guy Fieri goes to a Korean-taqueria mashing up unique flavors in their chicken tacos and bulgogi fries, a pizza joint putting out killer pastrami and outrageous scratch-made caramel rolls and serious strombolis.
Episode 17 • Apr 12, 2019 • 21 m
Belly, Beef & Bratwurst
In Atlanta, Guy Fieri visits a funky Asian spot putting out primetime pork belly and wok-fried chicken. In Vancouver, an elevated diner dishes out duck pancakes and a Washington brewpub pairs pints with housemade sausages.
Episode 18 • Apr 19, 2019 • 21 m
Coming Together in Cali
For this trip, Guy Fieri zeroes in on Chico, California, celebrating the town's food scene as residents and restaurant owners recover from ravaging fires that rocked the area.
Episode 19 • May 3, 2019
Burger and Breakfast
In Vancouver, a pie shop with both sweet and savory sensations, In Chico, a morning hot spot serving French toast and spicing up potatoes, and a spot in Richland, making gangster gravlax and a burger topped with a twist.
Episode 20 • May 10, 2019 • 21 m
Not Your Everyday Eats
Guy Fieri hits the road for out-of-the-ordinary eats, like a fried chicken bao in Chico, CA, lamb and pork belly in Vancouver and a WA bakery-gone-savory firin' up duck banh mi and sweet potato lasagna.
41 Seasons

Top Cast

View All

Guy Fieri

Self - Host, Self, Chef

Hunter Fieri

Self, Self - Sous Chef, Self - Guy's Son

Ryder Fieri

Self - Camera, Self, Self - Guy's Son

Lori Fieri

Self - Hair & Makeup, Self, Self - Guy's Wife

Antonia Lofaso

Self

Jules Fieri

Self - Sous Chef, Self - Guy's Nephew, Self

G. Garvin

Self, Self - Owner-Executive Chef: Low Country Steak

Justin Warner

Self - Chef, Self, Self - Chef-Owner: Bokujo Ramen

Stretch

Self - Grinders, Owner, Self, Self - DDD Alum

Bob Creager

Self - Owner: Chaps Pit Beef, Self - Chaps Pit Beef, Self - Chaps Pit Beef, Owner

Benny Lin

Self, Self - Chef-Co-Owner: Grand Harbor, Self - Chef-DDD Alum, Self - Owner: Pagoda, Self - Pagoda

Jim Ferry

Self, Self - Guy's Father

Pete Blohme

Self, Self - DDD Alum, Self - Panini Pet's, Owner, Self - Sunset Pointe

Donna Creager

Self - Chaps Pit Beef, Self - Chaps Pit Beef, Owner, Self - Co-Owner: Chaps Pit Beef, Self - Owner: Chaps Pit Beef

Duff Goldman

Self, Self - Chef-Owner: Charm City Cakes

Michael Symon

Self, Self - Chef-Restaurateur, Self - Chef-Restaurateur: Mabel's BBQ

Reno Henriques

Self - Owner-Chef: Fresh Catch, Chef, Self - Fresh Catch, Self - Fresh Catch, Owner

Carl Ruiz

Self, Self - Chef-Owner: Marie's Deli, Self - Chef: Marie's Italian Specialties

Marc Summers

Self, Self - Food Network's 'Unwrapped' Host, Self - TV Host-Executive Producer, Self - TV Host-Producer

Luigi Agostini

Chef, Self - DDD Alum, Self - Owner-Chef: Pizzeria Luigi, Self - Pizzeria Luigi, Self - Pizzeria Luigi, Owner

View All Cast & Crew

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