Summary In 2003, the French celebrity chef Bernard Loiseau, fearing the loss off one of his Michelin stars, shot himself with a sporting gun. "Three stars" explores the psychological and economical effects that the Guide Michelin puts on the Haute Cuisine with its paramilitary-style organized kitchens. The scenery changes from the hectic activit...
Summary In 2003, the French celebrity chef Bernard Loiseau, fearing the loss off one of his Michelin stars, shot himself with a sporting gun. "Three stars" explores the psychological and economical effects that the Guide Michelin puts on the Haute Cuisine with its paramilitary-style organized kitchens. The scenery changes from the hectic activit...
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