Summary Hot and spicy food is enjoyed around the world, but for some, ultra-hot peppers are more than a flavor profile, they’re an obsessive passion. In the new documentary, Crazyhot, join filmmaker Eric Raine as he explores three continents in search of leading farmers, scientists and food alchemists, as well as the community of devoted "chileh...
Written By: Maryam Henein
Summary Hot and spicy food is enjoyed around the world, but for some, ultra-hot peppers are more than a flavor profile, they’re an obsessive passion. In the new documentary, Crazyhot, join filmmaker Eric Raine as he explores three continents in search of leading farmers, scientists and food alchemists, as well as the community of devoted "chileh...
Written By: Maryam Henein
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